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Lunch with the FT: 52 Classic Interviews by Lionel Barber
$39.99 AUD
Category: Essays
From film stars to politicians, tycoons to writers, dissidents to lifestyle gurus, Lunch with the FT is a selection of classic interviews conducted in the unforgiving proximity of a restaurant table. The list of people who have had Lunch with the FT since 1994 reads like an international Who's Who of ou ...Show more
Lunch with the FT - A Second Helping by Lionel Barber
$55.00 AUD
Category: Words & Ideas
Lunch with the Financial Times has been a permanent fixture in the Financial Timesfor almost 25 years, featuring presidents, film stars, musical icons and business leaders from around the world. The column is now as well-established institution which has reinvigorated the art of conversation in the conv ...Show more
Lunch with the FT (Financial Times) A Second Helping by Lionel Barber
$36.99 AUD
Category: General
Lunch with the FT has been a permanent fixture in the Financial Times for almost 30 years, featuring presidents, film stars, musical icons and business leaders from around the world.The column is now a well-established institution, which has reinvigorated the art of conversation in the convivial, intima ...Show more
The Powerful and the Damned - Private Diaries in Turbulent Times by Lionel Barber
$23.00 AUD
Category: General
'Extraordinary' TONY BLAIR'Riveting' - PHILIPPE SANDS'Brutal, brilliant and scurrilously funny' - MISHA GLENNY The real scoop isn't on the front page 'As FT editor, I was a privileged interlocutor to people in power around the world, each offering unique insights into high-level decision-making ...Show more
The Powerful and the Damned - Private Diaries in Turbulent Times by Lionel Barber
$35.00 AUD
Category: Biography
'An extraordinary personal and professional insight into fifteen years of tumultuous times.' - Tony Blair 'Riveting - a world of power, money, ego and disaster, as witnessed from the front row' - Philippe Sands 'Brutal, brilliant and scurrilously funny ... don't miss it' - Misha Glenny 'As FT editor, I ...Show more
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