The Family Meal: Home cooking with Ferran Adria
Author(s): Ferran Adria, Ferran Adria
A new edition of the iconic chef's globally bestselling home-cooking book, published on the 10th anniversary of its first release
What does Ferran Adri eat for dinner -- and how did he feed the hard-working staff at his fabled elBulli, the first 'destination restaurant', nestled on the Mediterranean coast north of Barcelona? The Family Meal features a month's worth of three-course menus created for and by Ferran and his team -- meals that nourished and energized them for each evening's service. It's the first -- and only -- book of everyday recipes by the world's most influential chef, now with a brand-new foreword by Ferran himself.
Product Information
General Fields
- :
- : Phaidon Press Limited
- : Phaidon Press Ltd
- : 0.3
- : 28 February 2021
- : 3.2 Centimeters X 21.4 Centimeters X 29 Centimeters
- : books
Special Fields
- : Ferran Adria, Ferran Adria
- : Hardback
- : 2104
- : 641.5094671