Lucky Peach Issue 8
Author(s): David Chang
"Lucky Peach" is a journal of food writing, published on a quarterly basis by McSweeney's. It is a creation of David Chang, the James Beard Award-winning chef behind the Momofuku restaurants in New York, "Momofuku" cookbook cowriter Peter Meehan, and Zero Point Zero Production -- producers of the Travel Channel's Emmy Award-winning "Anthony Bourdain: No Reservations." The result of this collaboration is a melange of travelogue, essays, art, photography, and rants in a full-color, meticulously designed format.
Product Information
David Chang is the chef and owner of the Momofuku restaurants. He has been honored with awards from "Food & Wine" magazine and "Bon Appetit." he was named one of "Time"'s 100, a "GQ" man of the year and called one of "the most influential people of the 21st century" by "Esquire." He has taken home three James Beard Foundation awards.
General Fields
- :
- : McSweeney's Publishing
- : McSweeney's Publishing
- : 31 July 2013
- : United States
- : 01 August 2013
- : books
Special Fields
- : David Chang
- : Paperback
- : Sep-13
- : 641.505
- : 176