New Pizza: A Whole New Era for the World's Favourite Food (HB)
Author(s): Stefano Manfredi
Pizza gets a makeover - the best wholewheat flour, fresh ingredients and a brand new repertoire of taste and flavour.
Product Information
Stefano Manfredi is one of Australia’s leading exponents of
modern Italian cuisine. For more than three decades, he has
owned and operated restaurants in Sydney, most notably
the award-winning Restaurant Manfredi and bel mondo and,
more recently, Pizzaperta Manfredi.
General Fields
- :
- : Murdoch Books Pty Limited
- : Murdoch Books
- : December 2016
- : 250mm X 250mm
- : Australia
- : August 2017
- : books
Special Fields
- : Stefano Manfredi
- : Hardback
- : 817
- : English
- : 641.8248
- : 240